Dining Services & Menus

Dining room at Vermilion Valley Lodge

At Vermilion & District Housing Foundation, we understand that dining is much more than a necessity—it’s an integral part of your daily routine and overall well-being. That’s why our dining services for Vermilion Valley Lodge and Supportive Living are thoughtfully crafted to offer a variety of delicious and nutritious meals that cater to the diverse tastes, preferences, and dietary needs of our residents. We also strive to create a welcoming environment. Our dining spaces are designed to be bright, spacious, and accessible, making them comfortable and inviting places to gather.

Supporting Better Health with Every Serving

We believe that good nutrition is an essential part of living well, and we strive to make every meal inviting, nourishing, and satisfying. Each of our menus is carefully prepared with your health and satisfaction in mind. Under the expert guidance of a registered dietitian, we ensure that all food options are not only delicious but balanced, nutritious, and supportive of your overall health. We focus on providing meals that meet dietary guidelines and address the unique needs of our residents, including options for low-sodium, heart-healthy, diabetic-friendly, and other specialized diets.

Head chef preparing food for residents

Fall and Winter Menus